Seafood Feature of the Month
Farmed Oysters – October “Best Choice” Feature of the Month
Farmed Oysters are October’s “Best Choice” of the month and in Halifax this month you can join SeaChoice member Ecology Action Centre on October 3rd at the 2015 Slow Fish Halifax Oyster Festival – just for the shell of it! Get your tickets here while they last!
Farmed internationally, oysters are a sustainable shellfish option as oyster farms have good management, they help to improve the coastal water conditions as a filter feeder, and there is a low use of marine resources or pollution.
Enjoy oysters shucked simply as, baked as an oyster Rockefeller or even deep fried in an oyster po’boy!